RECIPE MEE MAMAK

MEE MAMAK

Recipe Mee Mamak

3 tablespoons oil
2 cloves garlic, minced
200g medium prawns
100g diced chicken
400g yellow noodles
1/2 onion, sliced
2 tablespoons light soy sauce
2 teaspoons dark soy sauce
1 tablespoon tomato sauce
1 spring onion, chopped
1 long red fresh chilli, sliced
1 egg, beaten
salt and freshly ground black pepper
1 lime, cut into wedges, optional

How to make it:

Heat the oil in a wok. Add the garlic, chicken. Fry 2 minutes then add noodles, onion, chili sauces and tomato sauce. Fry over medium heat for 3 minutes, adding a sprinkling of water if necessary. Finally, add the spring onion, chilli, beaten egg, salt and pepper. Cook another 20 seconds and serve at once with wedges of lime, if preferred